This blueberry spinach muffins recipe is an easy, gluten-free blender breakfast for kids — no fancy prep, just blend, pour, and bake.
Tag Archives: muffins
Leftover Fruit Bread
Do you find it painful to throw food away? Especially with current food prices! Here’s a great recipe if you have fruit that’s past its prime. Ingredients: 2 cups blended fruit 3 eggs 3/4 cup sugar 1/2 cup sour cream 1/4 cup olive oil 1 Tbs. Molasses 1 tsp. Vanilla Extract 3 cups all purposeContinueContinue reading “Leftover Fruit Bread”